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Sri Lankan Potato Fry
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Print Recipe
Prep Time
10
mins
Cook Time
20
mins
Course
Side Dish
Cuisine
Sri Lankan
Servings
4
People
Ingredients
300
g
Potato
Cut into 1 inch cubes
2.5
tbsp
Cooking Oil
Instructions
Boil Potato until Fork tender and drain.
Heat oil in a large pan
