Sri Lankan Potato Fry

admin
Prep Time 10 mins
Cook Time 20 mins
Course Side Dish
Cuisine Sri Lankan
Servings 4 People

Ingredients
  

  • 300 g Potato Cut into 1 inch cubes
  • 2.5 tbsp Cooking Oil

Instructions
 

  • Boil Potato until Fork tender and drain.
  • Heat oil in a large pan

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